Panna II Garden Indian Restaurant Menu
Panna II Garden Indian Restaurant is a vibrant and lively Indian restaurant located in New York City. Offering a range of delicious vegan and vegetarian options, this casual restaurant is perfect for groups and families. The menu includes traditional Indian dishes with a modern twist, and there are happy hour specials for those looking for a great deal. With outdoor seating, Wi-Fi, and gender-neutral restrooms, Panna II Garden Indian Restaurant caters to a diverse range of customers. The atmosphere is loud and bustling, creating a lively dining experience. Whether you're looking for a quick takeaway meal or a relaxed dinner with friends, Panna II Garden Indian Restaurant has something for everyone. I highly recommend trying their flavorful dishes and soaking in the unique ambiance of this popular spot.
SOUPS
COCONUT SOUP
VEGETABLE SOUP
MUSHROOM SOUP
MULLIGATAWNY SOUP
CHICKEN SOUP
CHICKEN LIVERS
With poori.
MIXED APPETIZER
Papadum, piazi, samosa, banana fritter.
SHRIMP OR CRAB WITH POORI
Mildly cooked shrimp or crab, served with poori bread.
CHANA BHAJI WITH NOORI
PALAK BHAJI
Fresh spinach tastefully cooked with light spices served with poori.
MUSHROOM BHAJI
Fresh mushrooms tastefully cooked with light spices served with poori.
KATI CHICKEN WITH POORI
Chicken curry Bangladeshi style, served with poori bread.
CHICKEN TIKKA WITH FRESH NAAN
A sample of you chicken tikka served with fresh naan bread.
DAL POORI
Deep fried bread with special lentils inside.
COCONUT POORI
PINEAPPLE POORI
SAMOSA
seller vegetable or coconut turnover, pieces.
BANANA FRITTER
BAIGAN PAKORA
Eggplant fritters.
CHEESE POORI
Puff bread filled with melted cheese filling.
PIAZI
Vegetable fritter, pieces.
PAPADUM
Thin bean water.
CHICKEN PAKURA
Fried chicken fritters.
GREEN SALAD
CHEFS SALAD
MUSHROOM SALAD
APPETIZERS
DINNERS
PANNA SPECIAL DINNER
CHOICE OF APPETIZER, SOUP, PARATHA, CONDIMENTS, MAIN ENTREES AND DESSERTS.
SEAFOOD DINNER
CHOICE OF APPETIZER, SOUP, PARATHA, CONDIMENTS, MAIN ENTREES AND DESSERTS.
VEGETABLE DINNER
CHOICE OF APPETIZER, SOUP, PARATHA, CONDIMENTS, MAIN ENTREES AND DESSERTS.
DANSAK CURRY
Choice of lamb, beef or chicken cooked with lentil and hot spices.
MADRAS SPECIAL
Chicken or lamb or beef cooked with special spices hot.
BOMBAY CHICKEN
Marinated in herbs and special hot spices with pepper, onions.
FISH MUSHROOMS
Cooked with fresh mushrooms.
TIKKA MASALA
Grilled white meat chicken cooked with tomato sauce.
MUSHROOM MASALA
Chicken or lamb or beef cooked with fresh mushrooms.
BEEF KORAI
Cooked in mild curry sauce with onions, tomatoes and green peppers served on a sizzling traditional pot.
LAMB KORAI
Cooked in mild curry sauce with onions, tomatoes and green peppers served on a sizzling traditional pot.
CHICKEN KORAI
Cooked in mild curry sauce with onions, tomatoes and green peppers, served on a sizzling traditional pot.
SHRIMP KORAI
Cooked in mild curry sauce with onions, tomatoes and green peppers served on a sizzling traditional pot.
SCALLOPS KORAI
Cooked in mild curry sauce with onions, tomatoes and green peppers served on a sizzling traditional pot.
CRAB KORAI
Cooked in mild curry sauce with onions, tomatoes and green peppers served on a sizzling traditional pot.
JALFREZI
Medium spiced curry with stir-fried onions, bell peppers.
BALTI SPECIAL
seller chicken lamb or beef cooked with tomatoes in herbs and Bengali spices.
COMBINATION SEAFOOD BALTI
Shrimp, crab and scallop.
CHICKEN KASHMIR
Cooked with coconut in cream sauce.
SHRIMP SAAG
Cooked with spinach.
CRAB SAAG
Cooked with spinach.
CHICKEN MAKHANI
seller at Panna II. Sauce is a litter sweeter then tikka masala sauce.
SYLHET SAAG
Lamb or beef or chicken cooked with spinach and spices.
KHAN VINDALOO
Chicken, lamb or beef, cooked with special hot sauce.
RESHMI KEBAB
Boneless pieces of chicken cooked in curry masala sauce with onions, peppers and tomatoes.
BOMBAY SHRIMP
Fresh king size shrimp, marinated in herbs and special hot spices with peppers and onions.
CHICKEN MALAI
Cooked with coconut and mild spices.
LAMB MALAI
Cooked with coconut and mild spices.
BEEF MALAI
Cooked with coconut and mild spices.
KHAN MOILEE
Fish or shrimp cooked in a very mild coconut curry.
SHRIMP MALAI
Cooked with coconut and mild spices.
CRAB MALAI
Cooked with coconut and mild spices.
SCALLOP MALAI
Cooked with coconut and mild spices.
LOBSTER MALAI
Cooked with coconut and mild spices.
ROGON JOUS
Chicken, lamb or beef cooked with cream, almonds and mild spices.
SEAFOOD SPECIAL
Shrimp, scallop or crab cooked with special hot sauce.
COMBINATION MASALA
Lamb, chicken or shrimp.
LAMB TIKKA MASALA
Lamb tenders cooked in oven and simmered in a mild creamy sauce.
BUTTER CHICKEN
Cooked with pure butter, almonds creamy and special sauce.
FISH TIKKA MASALA
Fresh cubes of red snapper cooked in clay oven and simmered in our famous creamy sauce.
OUR CHEFS SPECIALTIES NON-VEGETARIAN
OUR CHEFS SPECIALTIES VEGETARIAN
MUSHROOM SAAG
Cooked with fresh mushroom and spinach.
SAAG PONIR
Spinach and homemade cheese cooked with spices.
SAAG MOTTOR PONIR
Cooked with peas fresh spinach and cheese.
SAAG MOTTOR OR MOTTOR PONIR
Green peas cooked with spinach or cheese in light sauce.
CHANA SAAG
Cooked chicken peas, spinach and spices.
KHAN BAIGAN
Eggplant mashed and seasoned with herbs.
VEGETABLE MAKHNI
Fresh vegetable simmered in mildly spices tomato and butter sauce.
ALOO MOTTOR GOBI
Potatoes, peas and cauliflower cooked in delicate spices.
MALAI KOFTA
Dumplings of vegetables and bananas, mild spices and herbs in cream sauce.
VEGETABLE VINADALOO
Mixed fresh vegetables cooked with spicy hot sauce.
PANEER JALFRAZIE
curry seller at Panna II, tangy paneer cheese with ginger.
VEGETABLE DHANSAK
Fresh vegetables and lentils cooked in medium hot sauce with a special blend of spices.
BHINDI MASALA
Fresh okra cooked with tomato in herbs and Bengali spices.
VEGETABLE KORAI
Fresh mixed vegetables curried in lightly spiced gravy with onions, tomatoes and green peppers, served on sizzling hot plate.
ALO PALAK
Potatoes and spinach tastefully sauteed with herbs and Indian spices.
CHANA MASALA
Fresh chick peas cooked in curry sauce with tomato, ginger and onion.
ALU BEGUN
Potato, eggplant cooked with mild curry sauces.
DAL SAAG
Spinach cooked with lentil.
PANEER TIKKA MASALA
Cottage cheese baked in clay oven and simmered with spices.
CHICKEN CURRY
LAMB CURRY
BEEF CURRY
LOBSTER CURRY
CRAB CURRY
SHRIMP CURRY
FISH CURRY
SCALLOPS CURRY
VEGETABLES CURRY
CHICKEN PEAS CURRY
MIXED CURRY
Chicken, beef, lamb and vegetable.
LIVER CURRY
KEEMA CURRY
OKRA CURRY
CURRY
BHUNA
CHICKEN BHUNA
LAMB BHUNA
BEEF BHUNA
SHRIMP BHUNA
LOBSTER BHUNA
CRAB BHUNA
SCALLOPS BHUNA
VEGETABLES BHUNA
MIXED BHUNA
Chicken, beef, lamb and vegetable.
CHICK PEAS BHUNA
LIVER BHUNA
CHICKEN KURMA
LAMB KURMA
BEEF KURMA
SHRIMP KURMA
LOBSTER KURMA
CRAB KURMA
SCALLOPS KURMA
KHAN KOFTA KURMA
KHAN PONIR KURMA
VEGETABLES KURMA
MIXED KURMA
Chicken, beef, lamb and vegetables.
KEEMA KURMA
KURMA
TANDOORI
MIXED GRILL
Lamb, beef, chicken and shrimp.
CHICKEN TANDOORI
SHRIMP TANDOORI MASALA
King size shrimp cooked with tandoori sauce.
SHRIMP TANDOORI MUSSALLAM
King size shrimps cooked with coconut almond with creamy sauce.
LAMB TANDOORI
Grilled lamb cooked with onions and green peppers.
BEEF TANDOORI
Grilled beef cooked with onions and green peppers.
SHISH KEBAB
Marinated chunks of lamb or beef cooked with onion pepper and tomatoes.
CHICKEN TIKKA
Boneless white meat.
RED SNAPPER TANDOORI
SHRIMP TANDOORI
CHICKEN BIRYANI
LAMB BIRYANI
BEEF BIRYANI
SHRIMP BIRYANI
LOBSTER BIRYANI
CRAB BIRYANI
SCALLOPS BIRYANI
VEGETABLES BIRYANI
MIXED BIRYANI
Chicken, beef, lamb and vegetables.
HOUSE SPECIAL BIRYANI
Lamb, beef, vegetable, shrimp and chicken.
BIRYANI
DUPIAZI
CHICKEN DUPIAZI
LAMB DUPIAZI
BEEF DUPIAZI
SHRIMP DUPIAZI
LOBSTER DUPIAZI
VEGETABLE DUPIAZI
PARATHA
Thick Indian bread with butter.
CHAPATI
Thick and soft bread.
MUGLAI PARATHA
Egg, ground meat, pepper, tomato and butter inside.
ALU PARATHA
Potato inside.
ONION PARATHA
Flat bread stuffed with spiced onions.
KEEMA PARATHA
Ground meat inside.
STUFFED NAAN
Cheddar cheese.
NAAN
Pita bread.
PESWARY PARATHA
Unleavened bread with fruits and nuts, freshly baked in tandoori.
GARLIC NAAN
POORI
Deep fried fluffy bread.
PANEER PARATHA
Authentic Indian bread stuffed with paneer cheese, onions, herbs and spices.
TIKKA PARATHA
Flat bread stuffed with spicy chicken.
BREADS
BEVERAGES
SOFT DRINK
Coke, Diet Coke, -Up, Ginger Ale, Seltzer.
SALTY LASSI
SWEET LASSI
MANGO LASSI
BANANA LASSI
STRAWBERRY LASSI
JUICES
Mango and papaya.
TEA
COFFEE
MANGO PICKLE
LEMON PICKLE
MIXED PICKLE
MANGO CHUTNEY
RAITA
Yogurt and cucumber.
